Flour Tortillas
When making this recipe be sure to knead them well till smooth, don’t let them dry out, and do not use oil to cook them as possible the oil will make them crispy and stiff, rather than the soft you want them to be. 4 cups Flour 1 Tbls salt pinch of baking powder 2 [...]
English Muffin Bread
Makes 2 – 8×4 inch loaf pans 2 cups milk 1/2 cup water 2 tablespoons cornmeal 6 cups bread flour 2 (.25 ounce) packages active dry yeast 1 tablespoon white sugar 2 teaspoons salt 1/4 teaspoon baking soda 1) Warm the milk and water in a small saucepan until very warm (125 degrees F/50 degrees [...]
Corn Bread from Scratch
This is a crock-pot recipe! 1 1/4 c All-purpose flour 3/4 c Yellow cornmeal 1/4 c Granulated sugar 4 1/2 ts Baking powder 1 ts Salt 1 Egg; slightly beaten 1 c Milk 1/3 c Butter; melted or 1/3 c Vegetable oil To Cook: In a medium bowl, sift together the flour, cornmeal, sugar, baking [...]
Cinnamon Rolls
Dough 2 cups warm water 1/2 cup honey 1 Egg room temp 1 1/2 tablespoons yeast 1 1/2 teaspoons salt 1/4 cup oil 6-7 cups flour Filling 1/3 cup butter 1/2 cup brown sugar 2 tablespoons Cinnamon 1/2 cup raisins Frosting 4 oz Cream Cheese Softened 1/4 Cup butter Softened 2 tablespoons Milk 1 teaspoon [...]
Breadsticks
2 cups warm water 5 T white sugar or honey 1 1/2 tablespoons yeast 1 1/2 teaspoons salt 1/4 cup oil 5-6 cups flour 1/4 cup cornmeal 2 Tablespoons of olive oil Parmesan cheese, Rosemary, salt or what ever you would like to put on top of the breadsticks. A mixture of Parmesan and an [...]