Soft Pretzels
*If you plan to freeze these do not put salt on them until after you pull them from the freezer 4 to 4 ½ cups flour 2 ¼ teaspoons yeast 1 ½ cups milk ¼ cups sugar 2 tablespoons cooking oil 1 ½ teaspoons salt 3 tablespoons salt 2 quarts boiling water 1 slightly beaten [...]