Herb Salt Substitute

Ingredients

1 Tbsp ground cayenne pepper
1 Tbsp garlic powder
1 Tbsp onion powder
1 tsp dried basil
1 tsp dried oregano
1 tsp dried thyme
1 tsp dried parsley flakes
1 tsp dried savory
1 tsp ground mace
1 tsp freshly ground black pepper
1 tsp dried sage
1 tsp dried marjoram
1 tsp ground dried grated lemon peel

Instructions

Combine dried herbs and spices and mix well. Place in a glass airtight container and store in a cool, dark place up to four months. Use on all types of savory foods.

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